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Consumer and Market Responses to Mad-Cow Disease
Wolfram Schlenker, Columbia University
Sofia B. Villas-Boas, University of California, Berkeley
Revised June 2008
ABSTRACT: We examine how consumers and financial markets in the United States react to two health warnings about mad cow disease: the first discovery of an infected cow in December 2003 and an Oprah Winfrey show on the potentially harmful effects that aired seven years earlier. Using a unique product-level scanner data set of a national grocery chain, we find a pronounced and significant reduction in beef sales following the first discovered infection, which dissipates slowly over the next three months. Cattle futures show a comparable pattern of abnormal price drops to the scanner data. Contracts with longer maturity show smaller drops, suggesting that the market anticipated the impact to be transitory. Cattle futures show abnormal price drops after the Oprah Winfrey show that are more than 50% of the drop following the 2003 discovery of an infected cow.
SUGGESTED CITATION: Wolfram Schlenker and Sofia B. Villas-Boas,
"Consumer and Market Responses to Mad-Cow Disease"
(June 17, 2008).
Department of Agricultural & Resource Economics, UCB.
CUDARE Working Paper 1023.
http://repositories.cdlib.org/are_ucb/1023
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