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This report was prepared by Hillel R. Alpert, Carrie Carpenter, Gregary N. Connolly, Vaughan Rees, Geoffrey Ferris Wayne, and with the assistance of the staff of the Division of Public Health Practice, Harvard School of Public Health. This research was conducted at the Harvard School of Pubic Health and funded through the American Legacy Foundation grant 6212

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ABSTRACT:
This report examines New York's initial experience implementing fire safety standards for cigarettes. This study provided the first assessment of the ability of manufacturers to produce cigarettes that reduce ignition propensity, while maintaining price and consumer acceptability. The study also measures a number known toxic compound s commonly found in cigarettes to determine if there are substantial differences in their levels compared to Mssachussetts cigarettes. The study compares laboratory testing of RIP and the level of nineteen known toxic compounds for the same four cigarette brands sold in New York and Massachussetts. The study further examines measures of tax revenue, pricing, and brand availability to assess the effects of fire safety standards on the consumer market.